{"title":"Sommerfavoritter","description":"\u003cp\u003eEt udvalg af de produkter vi holder mest af lige nu. Ikke bestsellers, ikke algoritme – bare ting der glæder os at tage frem og sætte i hænderne på folk.\u003c\/p\u003e\u003cp\u003eEr du i tvivl, er du altid velkommen til at spørge os i butikken.\u003c\/p\u003e","products":[{"product_id":"laguiole-en-aubrac-birkeknude-blank","title":"Steak knife - Birk Blank","description":"\u003cp align=\"justify\"\u003e \u003cstrong\u003ePolished steak knife with birch knot handle\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp align=\"justify\"\u003e In the area of ​​Aubrac in southern France, you will find the small village of Laguiole, which has become world-renowned for its knives with the characteristic profile on the blade, which has become the symbol of what a good steak knife is.\u003c\/p\u003e\n\n \u003cp align=\"justify\"\u003eAt Laguiole en Aubrac, some of the absolute best of its kind are produced. It is important to understand that there are many different producers, while only a few of them are actually located in Laguiole. This is about good old-fashioned manual work and good craftsmanship. A knife - or any other piece of cutlery - from Laguiole en Aubrac is handmade. A lot of different natural materials are used for the handles, such as different horns, antlers and of course woods from all over the world.\u003c\/p\u003e\n\n\u003cp align=\"justify\"\u003e The knife here is polished, and the handle is made of birch wood. The cut of the wood itself is a piece of knot, which means that the grain patterns appear more lively than in normal heartwood.\u003c\/p\u003e\n\n\u003cp align=\"justify\"\u003e A Laguiole en Aubrac steak knife has a blade in Swedish 12C27 steel, which is a good stainless alloy. It is sanded to a fine egg from the workshop, and is easy to sand up again when the need arises, which we are happy to help you with.\u003c\/p\u003e\n\n \u003cp align=\"justify\"\u003eThe steel in the knife blade as well as the natural materials and the degree of real craftsmanship in the knife are some of the things that distinguish Laguiole en Aubrac from the many other manufacturers on the market. Here you don't just get a knife, here you buy a small piece of history.\u003c\/p\u003e\n\n\u003cp\u003e \u003cem\u003eThe knife is not dishwasher safe!\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eKnives from Laguiole en Aubrac are made with natural materials. Therefore, the knife you buy will not necessarily be completely similar to the one shown in the picture here.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Laguiole En Aubrac","offers":[{"title":"Default Title","offer_id":40472460557,"sku":"Steak - birk","price":749.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/files\/DSCF3400.png?v=1731331817"},{"product_id":"moritaka-aogami-super-gyuto-21-cm","title":"Moritaka 210 mm Gyuto Aogami-Super","description":"\u003cp\u003e\u003cstrong\u003eChef's knife with 21 cm blade in three layers with core of aogami-super (blue-super)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e Moritaka in Kumamoto is one of the world's absolute oldest knifesmiths, whose knives have today become iconic and very easily recognizable for their rustic design characterized by the clearly hand-forged blade with a dark kurouchi surface.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e The chef's knife here is a classic all-round work tool for chopping and slicing both meat and vegetables, and it is an absolute pleasure to work with.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e The handle is made of walnut wood and is octagonal in the classic WA shape.\u003c\/p\u003e\n\u003cp\u003e You should be aware that knives from Moritaka rust very easily. That's what they're meant to do, so that's to be expected. Maintenance is therefore extremely important, and you should e.g. always rinse the blade of your knife immediately after cutting with it.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eAs mentioned, the core steel is aogami super. Aogami is the category of so-called blue steel, and \"Super\" is the hardest of these alloys. For the same reason, it is not a knife you should take chances with by cutting excessively hard objects. Bones\/, bones, cartilage, frozen items etc. is of course banned.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e If, on the other hand, you are prepared to take care of your knife, Moritaka is certainly one of the funnest and most personal things you can get close to.\u003c\/p\u003e","brand":"Moritaka","offers":[{"title":"Default Title","offer_id":13430844522540,"sku":"GYO-21S","price":2599.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/products\/DSCF4678.jpg?v=1629659724"},{"product_id":"takamura-sg2-180-mm-gyuto","title":"Takamura 180 mm Chef's Knife - SG2","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTakamura Hamono from Echizen, Japan is a relatively small family-run forge that has been making knives since 1985. Now there is the 3rd generation blacksmith, Terukazu Takamura, who stands at the head of the forge, who has taken over from his father. The Takamura knives are known for their very refined, thin blades which hold the egg extremely well and cut fantastically. Definitely some of the best cutting knives you can find for the price.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis series is made with SG2 in the core, a very hard stainless alloy, which has become a preferred steel for many, as it can be sharpened very sharp and thin, and because it keeps the sharpness super nicely, all while it does not rust.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eThis knife is a\u003cspan\u003e \u003c\/span\u003e\u003cem\u003egyuto\u003c\/em\u003e, which is also popularly just called a chef's knife. This is 180mm, and it is used for most tasks in the kitchen and is particularly good for slicing and mincing both meat and vegetables. The cutting experience of this knife is poor in words, so it is a knife that must be tested to that extent. If you have the opportunity to drop by our store in Torvehallerne in Copenhagen, we will therefore be ready with carrots and a cutting board, so you will be able to experience for yourself why this knife is so much better than most others out there.\u003c\/p\u003e\n\u003ctable data-mce-fragment=\"1\" style=\"width: 562px;\" data-mce-style=\"width: 562px;\" data-mce-selected=\"1\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 26.75px;\" data-mce-style=\"height: 26.75px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 26.75px;\" data-mce-style=\"width: 166.719px; height: 26.75px;\" data-mce-selected=\"1\"\u003eBrand\/series\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 26.75px;\" data-mce-style=\"width: 375.281px; height: 26.75px;\" data-mce-selected=\"1\"\u003eTakamura Hamono - SG2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 16px;\" data-mce-style=\"height: 16px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 16px;\" data-mce-style=\"width: 166.719px; height: 16px;\" data-mce-selected=\"1\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eType\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 16px;\" data-mce-style=\"width: 375.281px; height: 16px;\" data-mce-selected=\"1\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eGyuto\/Chef's knife\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 33px;\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 33px;\" data-mce-style=\"width: 166.719px; height: 33px;\" data-mce-selected=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eForging and steel\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 33px;\" data-mce-style=\"width: 375.281px; height: 33px;\" data-mce-selected=\"1\"\u003e3 layers - SG2 \u0026amp; Stainless Cladding\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 33px;\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 33px;\" data-mce-style=\"width: 166.719px; height: 33px;\" data-mce-selected=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eGrinding\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 33px;\" data-mce-style=\"width: 375.281px; height: 33px;\" data-mce-selected=\"1\"\u003e50\/50\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 33px;\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 33px;\" data-mce-style=\"width: 166.719px; height: 33px;\" data-mce-selected=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHandle type\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 33px;\" data-mce-style=\"width: 375.281px; height: 33px;\" data-mce-selected=\"1\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eWestern YO-Shaft Of Red Pakka\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 33px;\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 33px;\" data-mce-style=\"width: 166.719px; height: 33px;\" data-mce-selected=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eStainless steel\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 33px;\" data-mce-style=\"width: 375.281px; height: 33px;\" data-mce-selected=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eYes!\u003c\/b\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 33px;\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 33px;\" data-mce-style=\"width: 166.719px; height: 33px;\" data-mce-selected=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHardness\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 33px;\" data-mce-style=\"width: 375.281px; height: 33px;\" data-mce-selected=\"1\"\u003e63-64\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 134px;\" data-mce-style=\"height: 134px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 134px;\" data-mce-style=\"width: 166.719px; height: 134px;\" data-mce-selected=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSpecs\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e(May vary due to handmade)\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 134px;\" data-mce-style=\"width: 375.281px; height: 134px;\" data-mce-selected=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eLength: 180mm.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003eHeight: 45mm.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWeight: 127g.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWidth out of the handle: 1.6mm.\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eFoodgear always advises against cutting all kinds of bones and frozen goods. Knives must not be washed in a dishwasher, as this removes sharpness and provokes rust - even in stainless alloys!\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Takamura","offers":[{"title":"Default Title","offer_id":39561403695236,"sku":"TM-GT-180","price":2199.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/products\/DSCF5914.jpg?v=1633291734"},{"product_id":"takamura-chromax-170-mm-santoku","title":"Takamura Chromax 170 mm Santoku","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTakamura Hamono from Echizen, Japan is a relatively small family-run forge that has been making knives since 1985. Now there is the 3rd generation blacksmith, Terukazu Takamura, who stands at the head of the forge, who has taken over from his father. The Takamura knives are known for their very refined, thin blades which hold the egg extremely well and cut fantastically. Definitely some of the best cutting knives you can find for the price.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThe Chromax series is made with a semi-stainless steel core and a stainless cladding. Chromax is a relatively new type of steel that Takamura uses, and it is absolutely fantastic. Although the steel is very hard, it is almost as easy to grind as blue steel, while still holding your egg in much the same way as SG2.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e The santoku is used as a chef's knife for chopping and slicing both meat, fish and vegetables. \"Santoku\" means something like three virtues, which precisely covers its use for meat, fish and vegetables. The balance is different than in a chef's knife, as the blade is generally shorter than in chef's knives. \u003c\/p\u003e\n\u003ctable data-mce-fragment=\"1\" style=\"width: 562px; height: 393.5px;\" data-mce-style=\"width: 562px;\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 35.5938px;\" data-mce-style=\"height: 26px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 35.5938px;\" data-mce-style=\"width: 166.719px; height: 26px;\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Brand\/series\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 35.5938px;\" data-mce-style=\"width: 375.281px; height: 26px;\"\u003e Takamura Chromax \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 19.5938px;\" data-mce-style=\"height: 16px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 19.5938px;\" data-mce-style=\"width: 166.719px; height: 16px;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e Type\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 19.5938px;\" data-mce-style=\"width: 375.281px; height: 16px;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e Petty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 39.1875px;\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 39.1875px;\" data-mce-style=\"width: 166.719px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n \u003cspan data-mce-fragment=\"1\"\u003eForging and steel\u003c\/span\u003e \n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 39.1875px;\" data-mce-style=\"width: 375.281px; height: 33px;\"\u003e 3 layers semi-stainless \u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 39.1875px;\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 39.1875px;\" data-mce-style=\"width: 166.719px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n \u003cspan data-mce-fragment=\"1\"\u003eGrinding\u003c\/span\u003e \n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 39.1875px;\" data-mce-style=\"width: 375.281px; height: 33px;\"\u003e 50\/50 \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 39.1875px;\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 39.1875px;\" data-mce-style=\"width: 166.719px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n \u003cspan data-mce-fragment=\"1\"\u003eHandle type\u003c\/span\u003e \n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 39.1875px;\" data-mce-style=\"width: 375.281px; height: 33px;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e Western Style - Pakka wood \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 39.1875px;\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 39.1875px;\" data-mce-style=\"width: 166.719px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n \u003cspan data-mce-fragment=\"1\"\u003eStainless steel\u003c\/span\u003e \n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 39.1875px;\" data-mce-style=\"width: 375.281px; height: 33px;\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eNo! semi-stainless\u003c\/strong\u003e \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 39.1875px;\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 39.1875px;\" data-mce-style=\"width: 166.719px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n \u003cspan data-mce-fragment=\"1\"\u003eHardness\u003c\/span\u003e\n\u003c\/td\u003e\n \u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 39.1875px;\" data-mce-style=\"width: 375.281px; height: 33px;\"\u003e 63-64 \u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\" style=\"height: 142.375px;\" data-mce-style=\"height: 134px;\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 166.719px; height: 142.375px;\" data-mce-style=\"width: 166.719px; height: 134px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Specs\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e (May vary due to handmade) \u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 375.281px; height: 142.375px;\" data-mce-style=\"width: 375.281px; height: 134px;\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Length: 170mm.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e Height: 45mm.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Weight: 137g.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Width out of the handle: 1.6mm. \u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Takamura","offers":[{"title":"Default Title","offer_id":40598362882180,"sku":"TM-CX-ST-170","price":1599.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/products\/DSCF1393.jpg?v=1655068807"},{"product_id":"suncraft-senzo-aus-10-sujihiki-240-mm","title":"Suncraft Senzo AUS 10 Sujihiki 240 mm","description":"\u003cp\u003eIn Seki City is the knife manufacturer Sankurafuto (Suncraft). Since 1959, Suncraft has therefore had knife production underway, and since then has delivered some cool knives in both the East and the West.\u003c\/p\u003e\n\u003cp\u003eThe Senzo Professional series from Suncraft may look simple, but the cutting ability of these knives should not be underestimated. We would probably think that in terms of pure performance, these knives are some of the best we have for the price.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe knife here is a 240mm Slicer made in 1 layer AUS 10.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAUS 10 is a good stainless steel type that has the characteristics of being easy to maintain, staying sharp for a long time, and easy to sharpen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe handle is a western-style handle made of pakka wood.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSankurafuto (Seki, Japan)\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eAUS 10\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHRC 59-60\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eStainless steel\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eWestern-style stock (WA)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem data-mce-fragment=\"1\"\u003eFoodgear always advises against cutting all kinds of bones and frozen goods. Knives must not be washed in a dishwasher, as this removes sharpness and provokes rust - even in stainless alloys!\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Suncraft","offers":[{"title":"Default Title","offer_id":47962307887452,"sku":"AS-05\/E","price":999.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/files\/DSCF4741.png?v=1734778746"},{"product_id":"yoshikane-hamono-skd-165mm-nakiri","title":"Yoshikane Hamono SKD 165mm. Nakiri","description":"\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003eYoshikane Hamono is a relatively small workshop located in Sanjo, Niigata. With over 100 years of experience, this small company has really made a name for itself, making some well beyond the ordinary good knives. With Kazuomi Yamamoto at the helm of the workshop, they make some of the absolute best cutting knives in the game\u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003eThe knife here is made of three layers of steel with a core of SKD11. It is thus a fairly hard blade with high potential for sharpness, and is a semi-stainless alloy. This means that the egg can get a little patina, but has difficulty rusting. The 2 outer layers are stainless.\u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003eThe handle is octagonal and made of walnut and buffalo horn and buffalo horn ferrule\u003c\/p\u003e\n\u003ctable height=\"318\" style=\"width: 562px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 562px;\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr style=\"height: 26.75px;\" data-mce-fragment=\"1\" data-mce-style=\"height: 26.75px;\"\u003e\n\u003ctd style=\"width: 166.719px; height: 26.75px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 166.719px; height: 26.75px;\"\u003eBrand\/series\u003c\/td\u003e\n\u003ctd style=\"width: 375.281px; height: 26.75px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 375.281px; height: 26.75px;\"\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-fragment=\"1\" data-mce-style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eYoshikane Hamono (Sanjo, Japan)\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 16px;\" data-mce-fragment=\"1\" data-mce-style=\"height: 16px;\"\u003e\n\u003ctd style=\"width: 166.719px; height: 16px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 166.719px; height: 16px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\nType\u003c\/td\u003e\n\u003ctd style=\"width: 375.281px; height: 16px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 375.281px; height: 16px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\nNakiri\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd style=\"width: 166.719px; height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 166.719px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eForging and steel\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 375.281px; height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 375.281px; height: 33px;\"\u003eSKD \/ stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd style=\"width: 166.719px; height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 166.719px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eGrinding\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 375.281px; height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 375.281px; height: 33px;\"\u003e50\/50\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd style=\"width: 166.719px; height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 166.719px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHandle type\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 375.281px; height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 375.281px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\nJapanese WA-Handle - Walnut with buffalo horn\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd style=\"width: 166.719px; height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 166.719px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eStainless steel\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 375.281px; height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 375.281px; height: 33px;\"\u003e\u003cb data-mce-fragment=\"1\"\u003eSEMI\u003c\/b\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"height: 33px;\"\u003e\n\u003ctd style=\"width: 166.719px; height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 166.719px; height: 33px;\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHardness\u003c\/span\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 375.281px; height: 33px;\" data-mce-fragment=\"1\" data-mce-style=\"width: 375.281px; height: 33px;\"\u003e64\/65\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003eThe knife, like all other good Japanese knives, \u003cstrong data-mce-fragment=\"1\"\u003ecannot be machine washed\u003c\/strong\u003e, and as the blade is not completely stainless, we recommend that you pay close attention to rinsing and drying the blade very quickly after you have cut with it, otherwise it will start to oxidize.\u003c\/p\u003e","brand":"Yoshikane","offers":[{"title":"Default Title","offer_id":48006634733916,"sku":"YK-SKD-NA165-W","price":3199.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/files\/DSCF2234_b388e188-4b75-4396-9b1e-71d12ec3dfe0.png?v=1726667666"},{"product_id":"horl3-oak","title":"HORL3 OAK","description":"\u003cp class=\"tw-data-text tw-text-large tw-ta\" data-placeholder=\"Translation\" id=\"tw-target-text\" data-ved=\"2ahUKEwigoIfl5t6LAxXVQ_EDHRanAs0Q3ewLegQIBxAV\" dir=\"ltr\" aria-label=\"Translated text: Sharp, sharper, razor-sharp – with HORL ® Quick Lock and interchangeable grinding discs, all options are available to you. Enjoy complete flexibility and more enjoyable cooking with HORL ®3 every day.\"\u003e\u003cspan class=\"Y2IQFc\" lang=\"en\"\u003eThe HORL® sharpening system is designed to help you sharpen your knives easily and quickly by holding the angle for you, at either 15 or 20 degrees. The coarse diamond side quickly removes material and creates a new edge, while the finer ceramic disc polishes away the rough scratches, leaving a fine and sharp edge.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"tw-data-text tw-text-large tw-ta\" data-placeholder=\"Translation\" data-ved=\"2ahUKEwigoIfl5t6LAxXVQ_EDHRanAs0Q3ewLegQIBxAV\" dir=\"ltr\" aria-label=\"Translated text: Foodgear recommends sharpening your knives with 1 layer of steel, at a 20-degree angle as the steel is a bit softer. Whereas Japanese knives with a hard core steel should be sharpened at 15 degrees.\"\u003e\u003cspan class=\"Y2IQFc\" lang=\"en\"\u003eFoodgear recommends sharpening your knives with 1 layer of steel, at a 20-degree angle as the steel is a bit softer. Whereas Japanese knives with a hard core steel should be sharpened at 15 degrees.\u003c\/span\u003e\u003c\/p\u003e","brand":"HORL","offers":[{"title":"Default Title","offer_id":53503046254940,"sku":"HO3N-SET","price":1299.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/files\/horl3eg.webp?v=1732369984"},{"product_id":"oul-sakai-nashiji-210-mm-gyuto-sld","title":"OUL Sakai Nashiji SLD - 210mm Gyuto","description":"\u003csection id=\"og_description_title_1\"\u003e\u003cstrong\u003eOUL Sakai Nashiji 210 mm Gyuto - SLD knife\u003c\/strong\u003e\u003c\/section\u003e\n\u003csection id=\"og_main_description_1\" style=\"margin-bottom: 1.0rem;\"\u003e\n\u003cp\u003eThe OUL Sakai Nashiji 210 mm Gyuto - SLD is an exceptional chef's knife that combines traditional craftsmanship with modern technology. This knife is crafted with an SLD steel core, providing impressive hardness and sharpness, making it ideal for precision cutting. The three layers of steel ensure durability and a semi-stainless surface that resists rust while allowing a beautiful patina to develop over time. Featuring a Japanese WA handle made of burnt oak, this knife offers both comfort and style, making it a must-have for any food enthusiast.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"og_features_and_benefits_title_1\"\u003e\u003cstrong\u003eFeatures and Benefits\u003c\/strong\u003e\u003c\/section\u003e\n\u003csection id=\"og_features_and_benefits_1\" style=\"margin-bottom: 1.0rem;\"\u003e\n\u003cul\u003e\n\u003cli\u003eThree layers of steel with an SLD core for optimal sharpness\u003c\/li\u003e\n\u003cli\u003eSemi-stainless alloy that resists rust\u003c\/li\u003e\n\u003cli\u003eJapanese WA handle in burnt oak for comfort and style\u003c\/li\u003e\n\u003cli\u003eHardness of 62-63 HRC for long-lasting sharpness\u003c\/li\u003e\n\u003cli\u003eIdeal for precision cutting in the kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"og_specifications_1\" style=\"margin-bottom: 1.0rem;\"\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\/Series\u003c\/td\u003e\n\u003ctd\u003eOUL Sakai - SLD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eGyuto\/Chef's knife\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForging and steel\u003c\/td\u003e\n\u003ctd\u003e3 layers - SLD \u0026amp; Stainless Cladding\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003e50\/50\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle type\u003c\/td\u003e\n\u003ctd\u003eJapanese WA Handle in Burnt Oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStainless\u003c\/td\u003e\n\u003ctd\u003eSEMI\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHardness\u003c\/td\u003e\n\u003ctd\u003e62-63\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e210mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e45mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e144g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth out of handle\u003c\/td\u003e\n\u003ctd\u003e1.7mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/section\u003e\n\u003csection id=\"og_vedligeholdelse_og_brug_title_1\"\u003e\u003cstrong\u003eMaintenance and Use\u003c\/strong\u003e\u003c\/section\u003e\n\u003csection id=\"og_vedligeholdelse_og_brug_1\" style=\"margin-bottom: 1.0rem;\"\u003e\n\u003cp\u003eTo ensure the knife's long-lasting sharpness and quality, it is recommended to avoid cutting bones and frozen foods. The knife should not be washed in a dishwasher, as this can damage the sharpness and cause rust, even in stainless alloys. Clean the knife immediately after use and dry it thoroughly to preserve its beauty and functionality.\u003c\/p\u003e\n\u003c\/section\u003e","brand":"OUL Sakai","offers":[{"title":"Default Title","offer_id":54556563341660,"sku":"9303308","price":1799.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/files\/DSCF6354.png?v=1747822915"}],"url":"https:\/\/foodgear.com\/collections\/sommerfavoritter-2026.oembed","provider":"FOODGEAR","version":"1.0","type":"link"}