{"product_id":"oul-195mm-kurouchi-sujihiki-aogami-2","title":"OUL Sakai Kurouchi Aogami 1 - 195mm Sujihiki","description":"\u003csection id=\"og_description_title_1\"\u003e\u003cstrong\u003eOUL Sakai 195mm Kurouchi Sujihiki - Aogami 1 from HADO\u003c\/strong\u003e\u003c\/section\u003e\n\u003csection id=\"og_main_description_1\" style=\"margin-bottom: 1.0rem;\"\u003e\n\u003cp align=\"justify\"\u003eThe \u003cstrong\u003eOUL Sakai 195mm Kurouchi Sujihiki - Aogami 1 \u003c\/strong\u003eis an outstanding slicing knife designed to deliver precise and smooth cuts. With a length of 195mm, this sujihiki is ideal for slicing thin cuts of meat and fish, making it indispensable in any kitchen. The knife is handcrafted with a combination of Blue #1 carbon steel and soft iron, ensuring a sharpness and durability that is hard to match. The Japanese WA handle type provides a comfortable grip, allowing for efficient and precise work. Whether you are a professional chef or a food enthusiast, this knife will enhance your cooking experience.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"og_features_and_benefits_title_1\"\u003e\u003cstrong\u003eFeatures and Benefits\u003c\/strong\u003e\u003c\/section\u003e\n\u003csection id=\"og_features_and_benefits_1\" style=\"margin-bottom: 1.0rem;\"\u003e\n\u003cul\u003e\n\u003cli\u003eHandmade with 3 layers of Blue #1 carbon steel and soft iron for optimal sharpness\u003c\/li\u003e\n\u003cli\u003e50\/50 grind for versatile use\u003c\/li\u003e\n\u003cli\u003eJapanese WA handle in D-shape for comfortable grip\u003c\/li\u003e\n\u003cli\u003eHardness of 62-63 HRC for long-lasting sharpness\u003c\/li\u003e\n\u003cli\u003eIdeal for precise cuts of meat and fish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"og_specifications_1\" style=\"margin-bottom: 1.0rem;\"\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eSujihiki\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForging and Steel\u003c\/td\u003e\n\u003ctd\u003e3 layers - Blue #1 Carbon Steel and Soft Iron\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003e50\/50\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle Type\u003c\/td\u003e\n\u003ctd\u003eJapanese WA Handle - D Shape\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStainless\u003c\/td\u003e\n\u003ctd\u003eNO!\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHardness\u003c\/td\u003e\n\u003ctd\u003e62-63\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e195mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e30mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003eInformation missing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth out of handle\u003c\/td\u003e\n\u003ctd\u003e3mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/section\u003e\n\u003csection id=\"og_vedligeholdelse_og_brug_title_1\"\u003e\u003cstrong\u003eMaintenance and Use\u003c\/strong\u003e\u003c\/section\u003e\n\u003csection id=\"og_vedligeholdelse_og_brug_1\" style=\"margin-bottom: 1.0rem;\"\u003e\n\u003cp\u003eTo ensure the knife's long-lasting sharpness and quality, it is recommended to avoid cutting bones and frozen foods. The knife should not be washed in a dishwasher, as this can cause rust and reduce sharpness, even in stainless alloys. Clean the knife by hand washing and dry it thoroughly after use.\u003c\/p\u003e\n\u003c\/section\u003e","brand":"OUL Sakai","offers":[{"title":"Default Title","offer_id":54555186463068,"sku":"241749","price":127.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/files\/DSCF6364.png?v=1747822684","url":"https:\/\/foodgear.com\/products\/oul-195mm-kurouchi-sujihiki-aogami-2","provider":"FOODGEAR","version":"1.0","type":"link"}