Description & specifications
Yamatani Industry was founded in 1979 as a wholesale company, primarily dealing in metal fishing equipment. Over the years, the company has developed and specialized in the sale and distribution of craft products – especially high-quality Japanese knives.
Today, the company is led by the second generation, President Takenori Yamatani, who continues the family legacy with a focus on both tradition and innovation.
Based in Sanjo, Niigata Prefecture, an area known as one of Japan's most important centers for blacksmithing and metalworking, Yamatani works closely with local blacksmiths and workshops to convey the best of Japanese craftsmanship - with a particular focus on knives where functionality, aesthetics and tradition go hand in hand.
| Brand/series | Yamatani Migaki |
| Type | Nakiri |
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3 Layers, SLD & Stainless Steel |
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50/50 |
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D-Shaped Roasted Chestnut and Plastic |
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Semi-final |
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62/63 |
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Specifications (May vary due to handmade) |
Length: 165mm. Height: 50mm. Weight: 134g. Width out of the handle: 3.5mm. |
Maintenance & use
Never cut into bones or frozen items as this may damage the egg. Always wash the knife by hand and dry it thoroughly immediately.
Please note that both the blade and handle can be seriously damaged and broken if the knife is washed in a dishwasher – this also applies to stainless steel and wooden handles.
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