KAI flexible cutting mat

Regular price $17.00

KAI flexible cutting mat from KAI. KAI flexible cutting mat for easy cooking. The KAI flexible cutting mat is the perfect solution for safe and efficient cooking, especially when the children are in the kitchen.

  • From KAI, quality tools for the serious kitchen

  • Product of good quality for everyday use

  • A good balance between hardness, sharpness and maintenance

Size: KAI cutting mat large
In Stock and ready to ship
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  • Fast delivery

  • Delivery 1–2 business days

  • Easy returns and personal advice

Description & specifications
KAI flexible cutting mat for easy cooking

KAI flexible cutting mat is the perfect solution for safe and efficient cooking, especially when children are involved in the kitchen. This cutting mat is made of durable plastic material, which makes it easy to pour the cut ingredients directly into the pot or bowl without spilling. With its flexible design, children can learn to help in the kitchen in a fun and safe way.

The cutting mat is available in two convenient sizes, so you can choose the one that best suits your needs. The small cutting mat measures 30 x 22 x 0.2 cm, while the large cutting mat measures 37 x 27 x 0.2 cm. Please note that the cutting mats are not dishwasher safe, so they must be cleaned by hand to maintain their quality.

Features and benefits
  • Flexible design for easy pouring of ingredients
  • Ideal for children helping in the kitchen
  • Made of durable plastic material
  • Available in two sizes: small (30 x 22 x 0.2 cm) and large (37 x 27 x 0.2 cm)
  • Easy to clean (hand wash recommended)
Maintenance and use

To ensure a long life for your KAI cutting mat, it is recommended to clean it with warm soapy water and a soft sponge. Avoid using a dishwasher as this may damage the material.

Maintenance & use

Never cut into bones or frozen items as this may damage the egg. Always wash the knife by hand and dry it thoroughly immediately.

Please note that both the blade and handle can be seriously damaged and broken if the knife is washed in a dishwasher – this also applies to stainless steel and wooden handles.