A small natural stone, approx. 6 x 8 cm and approx. 180 g, from Nakayama.
It is a fine finishing stone (Awasedo) with a grit size of 6000 - 8000 and a hardness of approx. 3.5.
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Description & specifications
A small natural stone, approx. 6 x 8 cm and approx. 180 g, from Nakayama.
It is a fine finishing stone (Awasedo) with a grit size of 6000 - 8000 and a hardness of approx. 3.5.
Maintenance & use
Never cut into bones or frozen items as this may damage the egg. Always wash the knife by hand and dry it thoroughly immediately.
Please note that both the blade and handle can be seriously damaged and broken if the knife is washed in a dishwasher – this also applies to stainless steel and wooden handles.
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