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Konosuke Swedish Stainless steel 300mm Gyuto - Pakkawood

Regular price $451.00

Konosuke Swedish Stainless steel Pakkawood - 300 mm Gyuto from Konosuke. Brand/series: Konosuke Swedish Stainless steel. Type: Chef's knife. Forging and steel: 1 layer Swedish stainless steel. Grind: 50/50. Handle type: Western Pakkawood. Stainless: Yes. Hardness: 58/59. Spe

  • From Konosuke, quality tools for the serious kitchen

  • Chef's knife of good quality for everyday use

  • A good balance between hardness, sharpness and maintenance

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Description & specifications
Brand/Series Konosuke Swedish Stainless steel
Type Chef's knife

Forging and steel
1 Layer Swedish Stainless Steel

Sharpening
50/50

Handle type
Western Pakkawood

Stainless
Yes

Hardness
58/59

Specs

(May vary due to handmade)

Length: 300mm.

Height: 56mm.

Weight: 264g.

Width out of handle: 1.7 mm.

Foodgear always advises against cutting any form of bones and frozen goods. Knives should not be washed in the dishwasher, as this removes sharpness and provokes rust attacks - even in stainless alloys!

Maintenance & use

Never cut into bones or frozen items as this may damage the egg. Always wash the knife by hand and dry it thoroughly immediately.

Please note that both the blade and handle can be seriously damaged and broken if the knife is washed in a dishwasher – this also applies to stainless steel and wooden handles.